Vegan & Gluten Free Cheesecake
Made Free From Dairy, Eggs, Gluten & Wheat
Handmade in London
Smooth peanut butter cream made from soya, is topped with dark chocolate drizzle and smashed roasted hazelnuts.
The unique blend of soya and flavour creates a creamy smooth texture for the cheesecake filling.
Nutty Peanut Butter
Contains Soya, Peanuts, Hazlenuts.
May contain traces of Pistachios, Cashew, Almond, Walnut, Sesame, Peanut